Made with Boar’s Head meat and cheese and served with kettle chips and a dill pickle spear.
$10.99 *The Rebels Reuben
Corned beef piled high with German sauerkraut, melted Swiss cheese, toasted between
two slices of marbled rye bread and house made Thousand Island dressing.
$9.99 The Thonotosassa Club
Layers of smoked turkey breast, honey baked ham, thick cut peppered bacon and Muenster cheese, between three toasted slices
of white or wheat bread, quartered with lettuce, thin sliced tomatoes and a pesto mayo.
$10.99 The Cork County Corned Beef
A heap of corned beef accompanied with slices of Irish cheddar, lettuce, tomato and thin sliced red onion. Served on
fresh dark pumpernickel bread with spicy dijon mustard.
$10.99 The Quiet Man
Choice top round roast beef cooked rare, coupled with horseradish cheddar, thin sliced tomatoes, arugula, red onion
and mayonnaise accompany this sandwich on a New York style sub roll.
$9.99 The Turk
Smoked turkey and Gouda, dressed with thin sliced tomato, and arugula nestled on a bollilo roll with house made avocado mayo.
$10.99 *Irish Stew Sandwich
A heaping portion of our signature Irish stew poured over a kaiser roll, topped with shredded carrots and served with a horseradish cream sauce.